Sunday, July 24, 2022
Mike worked for Rudy’s bbq in Ohio from the opening in 2004 until 2022. He was not just a cook but a contributing member to its success as a cook, prep cook, smoke master and also an assistant manager. But Mike was a lot more than an employee. He was our resident music expert, food expert and a problem solver.and last a good friend… a golf buddie where no shot was a bad shot and a learning bowler ….he will be missed buy all who knew him…. RIP MIKE AND GET THAT HOLE IN ONE
